Hosting a party or asado? Take it to the next level and make it an unforgettable experience by serving a slow-roasted whole lamb, cooked to perfection over an open fire or on a spit.

Why Choose Our Lamb
Our lamb has a wonderfully delicate tenderness and flavour. They are born and raised in our free range pastures in the South Downs and 100% grass-fed which means the meat is high in unsaturated fats and rich in omega-3. Our lamb is 7 days matured in the fridge to enhance the texture and flavour.

Collection
Thursday 26 June 2025